Description of Mayan Land
An excursion designed for the experience of feeling the Mayan culture, of its flavor not only in its gastronomy as well, of its art of traditions that have been masterfully preserved in recent years. It all begins by visiting the old Yaxcopoil hacienda where it has been kept alive from construction to the present day. We will arrive at the imposing Mayan city of Uxmal where we will tell you how important it was, like the Mayan architecture that is preserved to date, the legends that surround this city until the moment of its fall. Our second stop will be a beautiful cenote, you should not miss this beautiful opportunity to swim in this magical place where they are unique in the world. We will move to a neighboring town, where we will have to meet with our Chef originally from this land, he will be in charge of transporting us to the Mayan cuisine and he will tell you all the secrets of this kitchen and tips for when you return home you can show them off. Yucatan dishes.A trip to the Mayan past with a taste of typical Yucatecan food....
General information of Mayan Land
What is Included Mayan Land
Shared transportation only for hotels located in Mérida, entrance to the hacienda, traditional Yucatecan food, guide
What is Not Included Mayan Land
Drinks and tips.
Recommendations of Mayan Land
Bring cash, comfortable clothes, and a camera.
The pick up varies depending on the location of the hotel, we suggest you communicate 24 hours before your tour to reconfirm your schedule.
Regulations of Mayan Land
If your activity includes transportation, you must contact the phone 999-400-5957, 24 hours before the reserved date, to confirm the pick up time and the meeting point.
Cancelation policies of Mayan Land
Full refund will apply in the following cases:
1. When the service is canceled by the supplier.
2. Due to illness, presenting a doctor's report.
3. The Cancellation or date change is made prior to 11:00 am the day before the service.
No refunds will apply:
1. If the client does not show on the date and time of service.